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ISO 9001-2015
Quality Management System
Regional Food Research and Analysis Centre
(DEPTT. OF HORTICULTURE AND FOOD PROCESSING, U.P.)
UDYAN BHAWAN CAMPUS, 2-SAPRU MARG , LUCKNOW - 226001
Phone :7007160565,Website - https://rfracgov.in/,rfraclko2015@gmail.com
GST 09AAATR6353H2Z9
Pan AAATR6353H
Vendor Code ADMIN

Invoice To:

rfrac
lko
1234567890

Invoice Date
2023-12-13
Due Date
2023-12-14
Invoice No.
1/001
Item HSN/SAC Price Qty Dis(%) Tax(%) Total

Food grains and pulses

998346 11500 5 0 18 67850

Processed and preserved meat

998346 16500 2 0 18 38940
90500 7 0 16290 106790

Terms & Conditions:

  1. (ISO 9001:2015 ,FSSAI and NABL Certified Organization)
  2. (PMFME- SLTI Organization)
  3. 80G approval No. CIT Exemption Lucknow/80G/2018-19/A/10083 with order No. ITBA/EXM/S/80G/2018-19/1010499839(1) DATED 16/07/2018.

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